Hospitality professionals at restaurants, hotels, and unique venues have been very busy preparing for recent capacity increases, event planning, and marketing new offerings at their locations. After all, 71.7% of Americans in a recent Tripleseat and SevenRooms survey are looking to plan in-person events in 2021. Since some hospitality professionals may be so busy these days, we want to bring the latest hospitality industry news and trends to them in one place.
In this episode of Tripleseat’s podcast, Two Chicks, Three Seats, Kate and I talk about the latest hospitality and event industry news that is relevant to those who work and socialize within the industry. There have been many noteworthy updates as of just this past week! Hint: the episode includes talks about a certain wedding food truck trend, a brand new catering concept for at-home parties, and the rehiring labor challenges many restaurants have been facing lately.
Check out Episode 45: The Latest Hospitality Industry News and Trends, anywhere you listen to podcasts!
Or watch the video recording of our podcast discussion on YouTube:
We love to talk about current and upcoming event trends on Two Chicks, Three Seats. Check out this blog post about post-pandemic food and beverage trends for catering and events to learn more about the latest trends.