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Catering

Take control of the incredible planning required to satisfy both customer demands and the challenges of execution. Tripleseat provides a central location to access all of your bookings, tools that streamline the event planning process for clients and employees, and features to grow your catering business.

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Centralized Booking and Management

Tripleseat makes it easy to keep track of all your events — wherever they may be — in a single place, so you can stay on top of all your booking details.

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Streamlined booking and sales for both clients and employees

Tripleseat not only makes it easy for clients to book events with your business, we also help your team identify sales opportunities

  • A straightforward event portal makes planning a breeze for guests
  • E-signature and PCI compliant payment functionality
  • Track sales performance and access event-level reports

From Attracting New Clients to Online Ordering, Tripleseat Takes Care of It All

The industry’s best software has the top features to run your catering business.

  • Lead forms to help you drive inquiries
  • CRM tools to generate repeat clients
  • 24/7 online ordering
  • Create customizable proposals and invoices
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“Tripleseat has made my job better and streamlined it. It also is foolproof … it really helps out to make sure that you’re not making any mistakes or double-booking.”

Steve Smith, Director of Sales for Legacy Food Hall

“I would definitely say that Tripleseat has increased our sales easily anywhere from $5,000 to $10,000 a month depending on what time of year it is."

Holly Carpenter, Event Sales Manager for A. Marshall Hospitality

“Tripleseat has become family … They go above and beyond to answer emails at all times of day, to work on features that make our jobs easier and better, and truly want us to be successful.”

Alyssa Caputo, Senior Manager of Product Extensions for WeWork

“Tripleseat is an extension of your team. It is like having someone that does all of the tedious work for you. It makes it super simple to put all your details in, quickly respond to clients, get things contracted, and have all the materials you need.”

Rebecca Levine, Director of Client Services and Operations for Altamarea Group

“Now that we have Tripleseat and I’ve implemented it into our sales department, it just has changed everything. It makes life easier for not only us as events people but the client as well.”

Joanna Sanchez, Vice President of Event Sales at Tom’s Urban

Get Started

Interested in Tripleseat for your Catering business? Don’t hesitate to reach out!