Author: Tripleseat News

• Consumers Ready to Plan Holiday Events, Travel in 2021

  Published by Tripleseat News November 11, 2021

  Tripleseat, the leading web-based sales and event management platform for restaurants, hotels, and unique venues, announced that events are picking up for the 2021 holiday season and venues should do their best to be prepared for an increase in reservations, events, and catering orders. Tripleseat surveyed 500 consumers about their 2021 holiday plans involving restaurants […]

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• EventUp Powered by Tripleseat Announces the Launch of Self-Service Model

  Published by Tripleseat News November 10, 2021

  Tripleseat, the leading web-based sales and event management platform for restaurants, hotels, and unique venues, today announces EventUp powered by Tripleseat has launched its self-service model. Venues can now easily join the largest venue directory and get their listing up and running.  Originally launched in 2011, EventUp was founded on the bold idea to completely […]

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• Tripleseat Wins APPEALIE SaaS Award for Customer Success

  Published by Tripleseat News November 4, 2021

  Tripleseat, the leading web-based sales and event management platform for restaurants, hotels, and unique venues, announced that it is a winner of the APPEALIE SaaS Awards. The APPEALIE SaaS Awards are the most selective in software. Winning SaaS apps are selected on the basis of customer feedback and data, including Net Promoter Scores™. APPEALIE also […]

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• Consumers Reveal Event Booking Habits and Preferences in New EventUp Survey

  Published by Tripleseat News November 2, 2021

  Consumers are happy to get back to socializing and celebrating, and venues should be prepared for a boost in event bookings. EventUp, the largest event venue directory helping restaurants, hotels, and unique venues capture new leads and increase event revenue, surveyed 500 consumers about their habits and preferences when booking events online. Here are the […]

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• How to Determine Event Minimums

  Published by Tripleseat News November 1, 2021

  Event minimums are nothing new, but determining the amounts can be challenging. You want to be sure you’re offering minimum pricing that’s beneficial for your company’s bottom line and that makes sense for your customers. Don’t worry — we’re breaking it all down for you. From calculating your minimums to what you should take into […]

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• Tripleseat Announces Integration with Event Design Platform Merri

  Published by Tripleseat News October 28, 2021

  Tripleseat, the leading web-based sales and event management platform for restaurants, hotels, and unique venues, is announcing a new integration with Merri, a 3D visualization platform made for event planning.  This integration allows Tripleseat and Merri users to streamline the end-to-end event lifecycle. With Merri, event professionals can create floorplans and 3D designs for events, […]

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• Holiday Event Bootcamp: How To Maximize Your Busiest Time of Year

  Published by Tripleseat News October 27, 2021

  As the mercury begins to drop, the leaves start to fall, and the general population begins to re-emerge from our dark, air-conditioned summertime hide-outs, one thought is on the mind of most people: the holidays are right around the corner. And while the average person is daydreaming of cozy sweaters, pumpkin beer, and fall leaves, […]

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• Consumers: Venues Need to Prioritize Photos, Video, and Fast Response in Online Presence

  Published by Tripleseat News October 14, 2021

  As more consumers plan in-person events, venues need to take some extra steps to make sure they stand out in order to secure bookings. EventUp, the largest event venue directory helping restaurants, hotels, and unique venues capture new leads and increase event revenue, surveyed 500 consumers about what they look for in a venue’s online […]

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• Leveraging Private Dining for Restaurant Growth

  Published by Tripleseat News October 13, 2021

  Now that venues have opened up after pandemic restrictions, event and private dining spend is increasing nationwide. So, what does this mean for you and your restaurant? If you don’t already have a private dining or events program in place, you’re missing out on a revenue growth opportunity.  Along with increasing your bottom line, it’s important to […]

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• Turn Diners into Private Event Clients — Here’s How

  Published by Tripleseat News October 4, 2021

  Getting customers to dine at your restaurant is one thing — but getting them to book a private event is another. But with diners, the hardest part (getting them through your doors) is already done! From there, you can employ five creative tactics to leverage diners into private event clients. Interested? Read on! 1. Get […]

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