It feels like there is always something new to report about in the hospitality industry news, so we are bringing you an update on what is happening in the industry right now. These topics are relevant for right now and going into the fall season.

In this week’s episode of Tripleseat’s podcast, Two Chicks, Three Seats, my co-host Kate Kennedy and I discuss an assortment of relevant hospitality and event industry topics, like trending food recipes for the fall, tips for upholding vaccine mandates at events, how the New Orleans hospitality community has been giving back amid Hurricane Ida damage, and tips for getting comfortable returning to dining once again. Take a listen to hear what is happening right now and how you can incorporate some of these lessons into your own life.

Check out Episode 55 anywhere you listen to podcasts!

Or watch the video recording of our podcast discussion on YouTube:

 

How are you doing, hospitality professionals?

The hospitality and industry is still going through a lot, and we want to hear how you are doing and handling it all. If you have a story or perspective to share that may be valuable to just one other industry professional out there, let us know! We would love to have you on the show. Our email is 2chicks3seats@tripleseat.com.

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